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Soy, Rice, Fire
Inspiration from classic Chinese recipes and techniques
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Peas
Vegetables
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[Stir-frying]
Vegetarian lettuce wraps (素式生菜包)
Rice, noodles, and grains
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[Simmering]
Yunnan rice with potatoes (云南洋芋焖饭)
Rice, noodles, and grains
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[Stir-frying]
Yangzhou fried rice (扬州炒饭)