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Green soybeans

Green soybeans and tofu are great together, and the quick-pickled radishes add layers of texture to this refreshing salad.

Cold dishes and salads• Soybeans and tofu• Vegetables• [Boiling/Poaching]

Green soybean salad with tofu and quick-pickled radishes

Fresh green soybeans taste wonderfully sweet and tender, with a lovely snap when you bit into them. A quick stir-fry with chicken and tomatoes creates a bright and clean dish with savory (umami), sweet, and sour flavors.

Soybeans and tofu• Vegetables• [Stir-frying]

Stir-fried green soybeans with heirloom tomatoes and chicken